Restaurant Management Trainee Program at Sundry Foods Limited

Sundry Foods is an integrated food services company founded in 2003 and operating in major cities in Nigeria. We are bringing our now trademark great tasting ready-to-eat food and quality services to thousands of people and institutions daily through its chain and network of restaurants, bakeries and other catering facilities.

We are proud to own and operate one of Africa’s best restaurant and bakery chains and we pride ourselves on our ability to consistently deliver original food and service solutions whether in workplaces, schools and colleges, hospitals, joining even remote sites and different cultural environments using our team of young seasoned professionals and an entire workforce with a passion to deliver nothing but the best to every customer.

We are recruiting to fill the position below:

Job Title: Restaurant Management Trainee Program

Locations: Abuja, Eket – Akwa Ibom , Lagos Island, Lekki, Ajah, Sangotedo –  Lagos, Port Harcourt- Rivers, Benin – Edo, Ilorin – Kwara
Slots: 9 Openings
Employment Type: Full-time Staff

Job Summary

  • The Restaurant Management Trainee will be responsible for assisting the Restaurant Manager in the profitable running of assigned Restaurant in line with the Company’s Standard of Operations (SOP).

Requirements

  • Required Qualification: B.Sc / HND
  • Required Skill: Technical Skill and MS Excel
  • Extras: Management Skill

Deadline: 30th June, 2021.

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